Sheet Pan Hash Browns

Believe it or not, I think this is the recipe that I’ve worked on the most over the last year or so. That’s somewhat embarrassing, but it’s the truth. I’ve made different variations of these sheet pan hash browns no less than EIGHT times over the last two weeks alone. They have haunted me in my sleep.
Believe it or not, I think this is the recipe that I’ve worked on the most over the last year or so. That’s somewhat embarrassing, but it’s the truth. I’ve made different variations of these sheet pan hash browns no less than EIGHT times over the last two weeks alone. They have haunted me in my sleep.

INGREDIENTS
  • 4 cups peeled and grated potatoes
  • 2 tablespoons unsalted butter
  • 1 tablespoon olive oil
  • 1/2 teaspoon kosher salt
  • 1/2 teaspoon black pepper
  • 1/2 teaspoon chili powder
  • 1/2 teaspoon garlic powder
  • 1/2 cup grated Parmesan